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"A temporary restaurant at Wynn by chef Alon Shaya, offering vibrant and spiced dishes with a '60s flair. Closing at the end of its residency." - Janna Karel
Mediterranean & Israeli cuisine, 1960s theme, hummus, lamb, Jell-O
3131 Las Vegas Blvd S, Las Vegas, NV 89109 Get directions
$50–100
Botanical garden · The Strip
Skylit atrium with vibrant, seasonal floral and plant displays
15 Postcards
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Interactive teppan grill dining with fresh ingredients
1 Postcard
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Craft beer, bar games, live entertainment, and Strip views await.
26 Postcards
Shopping mall · South Las Vegas
Indoor Venice replica with canals, gondolas, and shops
35 Postcards
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Mediterranean temple with monumental ceiling installation & grand decor
4 Postcards
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Tender ribs, chicken & housemade root beer in relaxed casino
3 Postcards
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Farm-to-table New American fare & cocktails in stylish surrounds
12 Postcards
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Southern California coastal cuisine with seafood, cocktails & patio
5 Postcards
Upscale American eatery serving steak, raw bar & famous fried chicken
16 Postcards