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"A temporary restaurant at Wynn by chef Alon Shaya, offering vibrant and spiced dishes with a '60s flair. Closing at the end of its residency." - Janna Karel
Mediterranean & Israeli cuisine, 1960s theme, hummus, lamb, Jell-O
3131 Las Vegas Blvd S, Las Vegas, NV 89109 Get directions
$50–100
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