The Flower Shop Rooftop

Tucked right by Penn Station, Bar Primi offers a vibrant Italian retreat with a cozy outdoor patio and a menu full of delicious pastas and inventive cocktails.

Massara, a vibrant new Italian eatery in Flatiron, serves up coastal Southern Italian delights with house-made pastas, wood-fired pizzettes, and standout dishes like candele and chilled spaghetti, all housed in a chic two-story space that captures the warmth of Campania.

Discover a delightful British grocery store packed with all your favorite crisps, chocolates, and teas, complete with friendly service and charming souvenirs!

This lively taqueria serves up mouthwatering tacos and quesadillas with a vibrant street vibe, ideal for a quick, delicious bite on the go.

Crop Circle in Greenwich Village is your go-to for piping hot, stuffed guokui flatbreads, where crispy meets chewy in deliciously savory and sweet fillings.

Salt & Straw brings a creative twist to ice cream in NYC, serving up farm-sourced flavors and generous samples from a cozy spot in the West Village.

Butter redefines the burger scene with its Halal offerings and a minimalist vibe, serving mouthwatering smashburgers that melt in your mouth.

Il Bambino in Astoria is where creative paninis meet cozy vibes, featuring a vast menu of pressed sandwiches, tapas, and a charming outdoor space.

Son Del North serves up next-level burritos in NYC with flavorful fillings and no rice, all wrapped in a tender, perfect tortilla that’s hard to beat.

"Located in Manhattan’s Upper East Side neighborhood at 243 East 58th Street, Anto will be an authentic Korean restaurant serving traditional cuisine from a historic two story building. The dual-level 130 seat space is designed by Desfa, who created the main level to showcase bar and table seating while the second floor presents a 13 seat Korean tasting menu experience and two private dining rooms. Operating under QB Hospitality and taking over the space previously known as iconic Italian restaurant Felidia.