"Old Xi’an Delicacy has swung open in the Financial District with a menu offering hand-ripped noodles, lamb burgers, and dumplings in a fast-casual setting. Owner Steven Lam opened the restaurant last week at 164 Pearl St., between Pine and Wall Streets, and it has already drawn a crowd, with lines forming during lunch time on Friday. The menu is divided into appetizers, hand-ripped noodles served dry or in soup, burgers, and cold noodles — a collection that’s reminiscent of popular Chinese noodle chain Xi’an Famous Foods, though the two are not related." - Carla Vianna