3 Houston Restaurants to Try This Weekend: May 1 | Eater Houston

"A Filipino bakery known for an extensive lineup of ube-forward pastries and breads, with shelves often lined in deep purple treats. Offerings include pan de ube, ube cheese rolls, ube doughnuts, ube pandesal, milky ube cheese bread, ube pastillas, and more, demonstrating creative uses of the sweet purple yam across both traditional and hybrid pastries. A standout is the ube coffee cake—moist throughout and topped with cream cheese frosting—which pairs perfectly with barako coffee sourced from the Philippines; the Sugar Land location is attached to a large Filipino grocery, making it a convenient one-stop for Filipino ingredients and pastries." - Brittany Britto Garley