"Balkan House is all about comfort food, Eastern European style. The restaurant, which also has a Ferndale outpost, is best known and lauded for its döner kebab made with roasted lamb and beef, chicken, or falafel smothered in a creamy, tangy white sauce with a kick of heat and lots of vegetables, and a dusting of sumac. Beyond the döner, though, Balkan House also offers an array of salads, wraps, sides, and cevapi, a Balkan sausage made with minced meat and seasoned with red pepper ajvar sauce. To complement the food, the restaurant serves Turkish coffee in traditional copper vessels, as well as an assortment of teas and sodas. The Hamtramck location has casual, diner-style seating, but online ordering is also available for carryout and delivery." - Mickey Lyons