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"From the L’Artusi team, the uova funghi ($14.75) is a rich, scaled-down panino served on a square roll that crisps in the press; it's brimming with moist, creamy scrambled eggs that form a matrix for sautéed mushrooms with gouda and lemon aioli, and there's a surprise dotting of pancetta transformed into crouton-like bits." - Robert Sietsema