Sushi Maru, a Hidden Omakase Restaurant, Opens in Downtown San Diego - Eater San Diego
"Sushi Maru is a new omakase restaurant launched by Chef Tsuyoshi Maruyama, also known as Maru. It features a 20-course tasting menu priced at $180 per person, with options to add beverages. The restaurant offers a cozy and warm atmosphere, focusing on simple sushi courses without fried items. The menu includes seafood sourced from the Toyosu Market in Tokyo and local vegetables from Chino Farms. Maruyama, with over 35 years of experience, aims to serve excellent food to the local community. The reservation-only venue seats 12 at the sushi counter and 8 at a large table, with two dinner seatings each evening." - Helen I. Hwang
