"Mornings are started off right at Monchy’s, where agua frescas abound along with more than a dozen breakfast taco combinations to choose from. Switch it up with the Calabaza taco, stuffed with squash and queso fresco, or the Discada, filled with bacon, sausage, and onion, and ask about the breakfast quesadilla taco for a beloved off-the-menu item." - Brittany Britto Garley