"Perched on the eighth floor of the William Grey Hotel, this seasonal pop-up is offering a luxe New Year’s Eve experience. The stylish private yurts can accommodate groups of four to eight people to enjoy a six-course tasting menu of French-leaning cuisine (think a seafood platter, foie gras, grilled scallops, and lamb chops) paired with a glass of bubbles, all for $295. Truly a special occasion spot, ideal for catching the celebratory fireworks, or just taking in the views of the Old Port as you bid adieu to 2022." - Erinn Blicher