Boston’s Best Chinese Restaurants | Eater Boston
"You can’t really go wrong with any dish you try at this large, often-packed spot that opened in late 2023 in the former Gourmet China House space in Chinatown. The Peking duck is a star, as is the crowd-pleasing bok choy with mushrooms, and the chef’s special tofu in brown sauce. Really, though, dig into your fill of soup dumplings, like crab and traditional pork. The rainbow dumplings come six to an order, with each of the hued dumplings boasting different proteins." - Nathan Tavares
Erika Adams/Eater Boston
