"Pho Le is one of those places where I want to try all the dishes but somehow end up ordering the same things over and over again because they’re that delicious. Especially with the crummy weather lately, I’ve been ordering a lot of chicken or beef pho (pho ga and pho bo vien), along with the crispy shrimp toast and usually a Thai iced tea to round it out. I love how flavorful the pho broth is and that it comes packaged in a separate container (which I’ll often sip right out of) so the noodles don’t get soggy on the way over. —Nathan Tavares" - Rachel Leah Blumenthal, Terrence Doyle, Nathan Tavares, Karen Wilber