Chef Sean Sherman’s Nonprofit NATIFS Has Acquired Owamni - Eater Twin Cities
"The announcement comes on the heels of NATIFS opening its Indigenous Food Labs Market on Lake Street in May. The food lab features a tea bar, a hot bar of Indigenous foods like Dakota čhoǧíŋyapi sandwiches, a market selling Indigenous-produced goods, and a test kitchen and education studio where Indigenous chefs cook and hold classes." - Justine Jones
