Japanese restaurant · Lower East Side
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"The flagship restaurant of Uchū Hospitality, partnered with renowned sushi chef Eiji Ichimura, aiming to compete with the city’s most elite sushi restaurants." - Maya Rajamani
Record store · Greenpoint
Academy Records is a beloved Brooklyn gem brimming with an impressive mix of new and used vinyl across every genre, fair prices, and a chill vibe.
0 Postcards
Pizza restaurant · Howard Beach
New Park Pizza is a classic New York slice joint where quick, cheesy pies emerge from a brick oven, perfect for a casual bite near JFK.
6 Postcards
Mexican restaurant · Long Island City
This lively cantina serves up mouthwatering Mexican classics and inventive cocktails, all in a trendy setting—perfect for a fun night out.
48 Postcards
Japanese restaurant · East Village
This cozy spot offers a Michelin-starred sushi experience with fresh fish, standout appetizers, and attentive service, all in a welcoming vibe.
14 Postcards
Israeli restaurant · Williamsburg
K’Far is a breezy Israeli café and bar nestled in the Hoxton Hotel, offering vibrant bites from the team behind Laser Wolf, including must-try pastries and brunch favorites.
15 Postcards
Bakery · Midtown West
Amy’s Bread is a beloved neighborhood bakery and café in NYC, serving up artisanal loaves, delectable pastries, and cozy vibes perfect for a sweet escape.
4 Postcards
Mexican restaurant · Midtown East
Ánimo! in Midtown East is a charming Mexican café where you can savor vibrant breakfast dishes like chilaquiles, huevos rancheros, and delightful pastries in a cozy setting.
Meat products store · Chinatown
In a cozy Chinatown nook, Malaysia Beef Jerky crafts tender, sweet, and smoky jerky—choose from beef, pork, or chicken with a hint of spice.
1 Postcard
Restaurant · Chelsea
Asian-inspired eatery on the 5th floor of Hudson Yards with an oval-shaped bar & large wine wall.
9 Postcards
Pie shop · Greenpoint
Nestled in Greenpoint, this charming bakery serves up delicious sweet and savory pies made from local ingredients, alongside hands-on pie-making classes.