4 Restaurants to Try This Weekend in Los Angeles: April 26 | Eater LA
"It's hard to believe that a decade has passed since the Salt Lake City chain Settebello opened in Pasadena; the VPN-certified pizzeria recently moved from Pasadena’s Playhouse District to new digs on North Lake, which provides the perfect excuse to reunite with its classic pies that adhere closely to traditional Italian standards. The margherita is always a good bet, and the diavola—topped with crushed tomatoes, finnochiona, roasted red bells, and mozzarella—is a standout. For those with a gluten allergy, the wheat-free crust here is as good as the regular, and there's a happy-hour-style deal: swing in from 3 p.m. to 6 p.m. for generously portioned “mini” pizzas for just $10.60." - Eater Staff
