"Elyssa Heller, the owner of Edith’s Eatery and Grocery in Brooklyn, shut down her full-service restaurant last month to open a handful of sandwich shops in Manhattan. The first of them is a summer residency at the two-story Tribeca restaurant Tiny’s, which has a bar upstairs. Edith’s will serve its popular sandwiches and slushies from the restaurant, Monday to Friday, from 8:30 a.m. to 3:30 p.m., when Tiny’s is normally closed for service." - Luke Fortney