
2

"I liked that Dreamy Tavola at the Elliot Park Hotel is offering its entire menu for takeout, including seasonal items that feel holiday‑appropriate such as a pumpkin spice pizza with roasted pumpkin and ’Nduja sausage, an orecchiette with roasted squash, mushroom, savoy cabbage, preserved lemon, brown butter, and hazelnuts, plus options like chicken breast with parsnip purée and a kale and white bean soup." - Alicia Banaszewski