"People drive to and then stand in line for the birria tacos here. Slowed-cooked and stewed, tacos come stuffed with beef, goat, chicken, or jackfruit birra at this counter-service spot. Make sure to order a side of consomme for dipping the tacos and an aguas frescas. Try the crunchy taco dorados and vampiros (tostadas filled with a choice of meat, cheese, and guacamole)." - Eater Staff