"ABSteak is the first San Francisco outpost of celebrity chef Akira Back, who owns numerous restaurants internationally and in the U.S. This subterranean Korean barbecue spot has vague clubstaurant vibes, but it’s mostly enjoyable, and the smokeless grills keep dinner pleasant. Oenophiles will want to check out the wine list along with the showy case at the center of the restaurant. It’s a bit pricier than other KBBQ experiences, but if you’re looking for some ambiance for, say, a date or hard-to-please friends and family, this is worth a try." - Lena Park