Popeyes and Chick-fil-A Need a Dark Meat Fried Chicken Sandwich | Eater
"One major fast-food chain's classic fried-chicken sandwich is judged here to be the tastiest among the mass-market rivals; its spicy variant gets its heat from the seasoned breading rather than a spicy mayonnaise, and like most national chains the sandwich is built on white-meat breast for production simplicity rather than maximizing juiciness and flavor." - Drew Magary
