"Now expanded to a second location across from Civita Park, I sampled French-style bakery and cafe offerings—coffee and tea paired with fresh-baked pastries and daytime eats such as a croissant breakfast sandwich with scrambled eggs and almond pesto, a housemade yogurt and granola bowl with fruit, and a farro beet salad with goat cheese; the shop is open daily from 7 a.m. to 2 p.m." - Candice Woo