"Ches’s Fish and Chips is an institution in St. John’s and has been pumping out piles of fi and chi (the colloquial term for fish and chips, pronounced “fee and chee”) since 1951. Diner vibes prevail in Ches’s’ oldest location on Freshwater Road, which serves fish and chips, cod bites, and seafood platters. If you want to eat like a local, be sure to order your fries with dressing and gravy, a Newfoundland tradition." - Gabby Peyton