The Best Breakfast Sandwiches in the East Bay | Eater SF

"A pork-less establishment, Poppy’s breakfast sandwich comes with egg, cheddar, American, and tomato butter in lieu of ketchup all on a freshly-baked bagel of your choosing. The bagel itself is on the smaller side, but do not be fooled — it is dense and chewy, akin to the New York style, and you’ll find it to be aggressively seasoned. Yet, this is Temescal after all. The sweet tomato butter cuts through the richness of this sandwich, which will still leave you sharp for your monthly mom date. Don’t skip the rugelach, because you deserve a little treat. Note: This sandwich is only available on weekdays." - Ori Ravid