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Butcher's Plate
Restaurant · National City ·
@eater
391,688 Postcards · 10,991 Cities
National City Food Hall Adds Filipino Pancit From Chef Phil Esteban | Eater San Diego
"I found that the space vacated by Serbesa Filipino Kitchen became the first storefront from chefs Manny da Luz and Charlie Knowles of the Cops and Robbers pop-up; both veterans of Tender Greens, they are behind Butcher’s Plate, which will serve rotisserie plates, seasonal salads, and gourmet deli sandwiches." - Candice Woo
