"Fabulous French dips and killer cocktails are the bread and butter for this always-hopping LoDo hangout; service until 1 a.m. on weeknights and 2 a.m. on weekends is (not to mix metaphors) the cherry on top. To sweeten the pot even further, the kitchen turns out a mean chocolate-chip cookie." - Camila Navarrette, Eater Staff, Ruth Tobias