Every LA Armenian Restaurant Marcus Samuelsson Visits on ‘No Passport Required’ | Eater LA
"Jack Trosian, owner of Papillon International Bakery, says his business serves comfort food made modern and personal. The signature order at Papillon is the ponchik — a pastry fried with the stuffing already inside it — which, at the bakery, can be filled with traditional fillings or stuffed with things like Ferrero Rocher chocolates." - Sonia Chopra
Eater
