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The Wilder

New American restaurant · Portsmouth ·

The Wilder

New American restaurant · Portsmouth ·
@eater
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Maine Now Has a Restaurant Inspired by Yetis From Zelda | Eater Boston

"A rambunctious Portsmouth gastropub that mixes inventive bar snacks and elevated comfort dishes — examples include Scotch duck eggs, a braised kid (goat) ragu, and apple-cider beignets with maple sauce — alongside a late-night menu featuring items like shakshuka, with an informal, no-rules neighborhood atmosphere." - Dana Hatic

https://boston.eater.com/2017/11/29/16714558/new-england-restaurant-news

Information

Inventive cocktails, New American plates, duck fat popcorn

174 Fleet St, Portsmouth, NH 03801 Get directions

$30–50

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The Wilder by null
The Wilder by Anne Cruz
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4

Information

Inventive cocktails, New American plates, duck fat popcorn

174 Fleet St, Portsmouth, NH 03801 Get directions

$30–50

Reserve a table
The Wilder by null
The Wilder by Anne Cruz
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
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The Wilder by null
The Wilder by null
The Wilder by null
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The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
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The Wilder by null
The Wilder by null
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The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
The Wilder by null
See full details

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