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"Gather with loved ones at the beloved Italian osteria inside the Hamilton Hotel over a three-course prix fixe menu served from 11 a.m. to 8 p.m. ($49 for adults, $19 for children under 10). Expect butternut squash soup and foie gras mousse, lemon pepper–brined turkey with all the trimmings, grilled branzino with truffle citrus reduction, ricotta cheesecake, and classic tiramisu." - Vinciane Ngomsi