Where to Eat the Best Steak in Nashville and Franklin | Eater Nashville
"Urban Grub converted a former 12 South car wash into a stylish destination for seafood, charcuterie, and dry-aged steaks. Stake out a seat at a fire pit or in a private cabana and order a filet with caramelized shallots and Worcestershire butter, then add sides like smoked gouda chipotle grits and ham-hock collards. Finish strong with an order of banana pudding pie or a gluten-free chocolate hazelnut mousse cake." - Jackie Gutierrez-Jones
