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"Known for hand-pulled noodles and noodle soups, freshly made dumplings and tofu, and traditional Chinese breads, this stall is a good place to start with sesame or crispy bean-paste biscuits and a basket of soup dumplings before indulging in a hot noodle soup with protein choices such as beef or a seafood trio; finish with a brown sugar cruller. Chinese breakfast items are also available beginning at 10 a.m." - Alex Leo-Guerra