The Best Hotel Restaurants and Bars in Houston | Eater Houston
"Intercontinental Hotel’s Mediterranean restaurant reflects the flavors of Greece and the Levantine regions. Start with the sous-vide octopus, served with a cilantro emulsion and charcoal yucca sticks, or the arepitas stuffed with wagyu short rib. Then dig into a rolled eggplant stuffed with pistachio and goat cheese. Breakfast here offers dishes like shakshuka, tres leches brioche French toast, and plenty of American favorites, like blueberry pancakes. Its $30 buffet includes hot and cold dishes, a made-to-order omelet station, plus juice, coffee, or tea. (Children 12 and under get the buffet for $12.)" - Brittany Britto Garley
