Where To Eat and Drink in the Mountains This Ski Season | Eater Denver
"The Vail Valley’s oldest steakhouse, the Minturn Country Club, lets diners choose their own cut of meat and grill it themselves. In its wood-paneled dining room, bar manager TJ Ricci delights diners with magic tricks while they sip their drinks. Those in the know are always sure to save room for the Minturn Tater, a super-sweet dessert that looks like a baked potato but is a cookies and cream ice cream treat." - Rebecca Treon
