"Clove and Hoof is a restaurant, but it also doubles as a butcher shop, meaning that every meaty item is processed in-house. There’s only one burger, but the C&H Cheeseburger is tough to beat. It’s two four-ounce beef patties with caramelized onion jam, pimento cheese, romaine lettuce, bread and butter pickles, and pickle mayo on a sesame seed brioche bun. Add beef tallow fries, and it’s game on." - Dianne de Guzman, Luke Tsai