12 Best Margaritas in Los Angeles | Eater
"It’s summer and you’re looking for a different kind of shake — one that’s a little bit sweet, a little bit salty, and finished with a splash of Grand Marnier. When at Palmilla in Hermosa Beach, you shouldn’t miss the restaurant’s namesake margarita, made with Cazadores reposado that’s hand-shaken with homemade agave and sweet and sour mix, served on the rocks, and finished with Grand Marnier. Atmospheric basket lights create the mood inside, while the shaded patio looks out onto the Hermosa Beach boardwalk for ace people-watching." - Vox Creative
