The Best Places to Eat Around the Santa Ynez Valley, According to Eater Editors | Eater LA
"Full of Life Flatbread has been holding it down on Bell Street in Los Alamos since 2003, when Clark Staub opened the quirky pizzeria. Whether your pizza is topped with pepperoni, mushrooms, or caramelized onions, every ingredient is well-sourced and considered. (Don’t sleep on the hush-hush Beast for dessert.) The ranchy-feeling indoor-outdoor vibe makes for a great ambience wherever they decide to seat you. Take a date shake to go, if you have room." - Nicole Adlman
Cathy Chaplin
