The 16 Hottest New Restaurants in Phoenix Right Now
"Chef and owner Cory Oppold brings delicious choices to his classy but comfortable Central Scottsdale restaurant, where diners may select a five-course prix fixe menu with options for each course ($135 per person) or a 10-course, chef’s-choice tasting menu ($190 per person). Each plate is a study in Modernist cuisine, featuring foams, powders and deconstructed dishes. On Sunday, the restaurant takes the name Morning Would and offers a seven-course tasting menu for $75 per person." - Nikki Buchanan
Nikki Buchanan
