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"With veteran chef Ricardo Romo joining the new ownership at Chef’s Roma Kitchen in Henderson, the restaurant is focusing on classic Italian comfort food and innovative drinks; Romo brings experience from Martha’s Vineyard, Michael Mina, STK at the Cosmopolitan, Beer Park at Paris Las Vegas, and as executive chef at Mastro’s Ocean Club at Aria. ChefPiero Broglia originally opened Roma Kitchen in 2019. The restaurant is open Friday and Saturday 4–9:30 p.m., Tuesday–Thursday 4–9 p.m., and closed Sunday and Monday." - Janna Karel