The Best Austin Restaurant Dishes of 2021, According to Eater Austin Editors | Eater Austin
"Because I was already in what I deemed as far, far, far North Austin, we decided to grab dinner from new-to-me Vietnamese restaurant since I know several trustworthy people who have raved about the menu. They were not wrong. The hu tieu ap chao had wonderfully chewy pan-fried noodles with loads of vegetables; the banh xeo was ginormous, the fried crepe overflowing with bean sprouts; and the red curry was tasty. My absolute favorite item was the little banh knot: perfect rice cakes topped with a great mix of shrimp, mung beans, and a dollop of coconut milk. —NC" - Erin Russell
Nadia Chaudhury/Eater Austin
