"Hidden amidst a maze of gaudy billboards, shops, and motels sits this Middle Eastern gem. No, it won’t necessarily conjure images of the Holy Land, but the smooth and creamy hummus will leave you praying for more. The tabbouleh salad and kibbeh, a deep-fried blend of ground beef, burgol (cracked wheat), onions, and pine nuts, are excellent options for palates with an aversion to chickpea paste. Expertly prepared kafta kabob is grilled to perfection. Enjoy a piece of baklawa and a demi-tasse of Turkish coffee before heading back out amidst the maze of gaudy billboards, souvenir shops, and roach motels of Kissimmee." - Faiyaz Kara
