Best Restaurants and Bars to Try on Convoy Street in Kearny Mesa | Eater San Diego

"For tofu stews in stone pots, such as kimchi jjigae, head to Tofu House. This restaurant was established in 1998 to serve comfort food to the Korean diaspora; these days, the customer base for the popular restaurant has expanded tremendously. The kitchen serves up a variety of soondubu, bubbling hot in stone bowls when it arrives at the tables; bulgogi, galbi, and tofu are also served in hot stone bowls and come out still sizzling. Baskets of endless raw eggs and Korean banchan add to the value of these wallet-friendly meals." - Helen I. Hwang