"Run by the family behind Las Hadas Bar and Grill, Freddy’s Chophouse aims for swanky steakhouse vibes with a "reasonably priced" menu—examples include a ribeye paired with a side like garlic mashed potatoes or sautéed mushrooms for $39—and a happy hour where everything is $10 or less, from espresso martinis and lemon drops to coconut shrimp and pork belly toast." - Candice Woo