"This long-time purveyor of all things oceanic has an elaborate dinner package on offer for $48 per person, featuring crab balls, shrimp cocktails, and crab-stuffed flounder with beurre blanc (among other options). Alternatively, there’s a brunch option for $34/person, with ricotta crepes, quiche, pastries, and more. Orders must go through the Bloomfield Hills restaurant no later than April 8, but can be picked up downtown, too." - Brenna Houck, Tim Forster