"Bartise Bowden and Colleen Reed both picked this hot-spot steakhouse with a club vibe in Park Cities. For Bartise, the perfect meal at Drake’s means starting with the calamari, ordering a bone-in rib eye, and finishing with an espresso martini at the bar. Colleen calls it “my go-to spot for a celebration,” and recommends the mac and cheese, Brussels sprouts, filet pizza, and the “heavenly” martinis." - Courtney E. Smith