Buck's Fishing & Camping

The Capital Grille in D.C. serves up refined steaks and classic American dishes in a classy atmosphere, perfect for special occasions and power lunches alike.

This lively spot serves up delicious smoked fish, juicy burgers, and great seafood while buzzing with good vibes on the rooftop and patio.

A beloved dive bar in Columbia Heights, Red Derby serves up an eclectic mix of canned beers and tasty pub grub, all enhanced by a cozy rooftop vibe and friendly crowd.

El Tamarindo, a 40-year-old staple in Adams Morgan, dishes up vibrant Salvadoran and Mexican eats, most famously its late-night pupusas, until the wee hours.

In a cozy shack, pitmaster Rob Sonderman serves up mouthwatering wood-smoked BBQ paired with bold veggie sides, making it a D.C. favorite.

Modern, farm-inspired American eats meet riverside relaxation at Farmers Fishers Bakers, where a diverse menu delights everyone from sushi lovers to brunch aficionados.

Nestled in DuPont Circle, this cozy restaurant features a striking indoor tree and serves up upscale New American comfort food with attentive service.

Hiraya is a celebration of the beauty, history, and flavors of the Philippines. We are inspired by the dishes and ingredients of our ancestors, family and friends who have influenced our journeys, and the famously welcoming Filipino hospitality. We believe in bayanihan—loving our community and uplifting others—and seek to support our kapamilya as much as we can. We can’t wait to welcome you into our family!

Le Chat Noir offers a taste of France with delightful wines, elegant crêpes, and bistro classics in a cozy neighborhood vibe—just make a reservation!

At Pineapple and Pearls, expect an extravagant four-course culinary adventure served in a lively atmosphere with an attentive, engaging staff.