Moonlark's Dinette

Restaurant · Downtown Los Angeles

15

@eater

"The ground floor of the Hoxton makes for an ideal diner space, so Boka Group, which operates Cabra upstairs and the Girl and the Goat in the Arts District, converted the former Cafe Basque into Moonlark’s Dinette. With chef Chris Pandel at the helm, expect a true Midwestern approach to daytime fare like a deluxe breakfast sandwich with Taylor ham on a housemade English muffin, a sweet-salty Monte Cristo sandwich, and chilaquiles verdes." - Eater Staff

12 Hot New Brunch Spots to Check Out in Los Angeles
Wonho Frank Lee

1060 S Broadway, Los Angeles, CA 90015 Get directions

moonlarksla.com
@moonlarksdinette

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