5 Black-Owned Restaurants in Nashville Serving Up Iconic Comfort Food | Eater
"Silver Sands features classic Southern dishes like fried chicken, catfish, and pork chops. Like a meat and three, customers pick their food from a steam table laden with meats and vegetables as they slide their cafeteria tray down the line. But what sets Silver Sands apart are the downhome soul food options like fall-off-the-bone oxtails, neck bones, and hog maws, best served over rice and ladled with brown gravy. Regulars set their calendars by the dish of the day, but you really can’t go wrong any time you visit. And don’t be intimated by the occasional line to get in. It moves quickly." - Chris Chamberlain
