"Open sandwiches have been swapped for tacos as the evening menu’s key focus at Isla Ray, a café inspired by founder Rachael Dalton-Loveland’s time working in Melbourne, Australia. The casual space on the High Street is festooned with plants and open all-day. Breakfast and brunch offerings such as healthy ‘overnight oats’ and various pastries are still served, while the evening menu centres on tacos such as refried beans with cheese, salsa, and crème fraiche, or king prawns with guacamole, chipotle mayo, and pink pickled onion petals." - Jonathan Hatchman