"Yaki-ba is an under-the-radar chef’s table experience at Yui Sushi. Only two tables are available in this hidden, reservations-only back room of the restaurant. Those who seek out Yaki-ba will find a five-course dinner centered around certified Wagyu beef, which is available in four-ounce or seven-ounce portions. The menu also includes sake, owan soup, and wine and beer selections." - Janna Karel