AyDea

Cafe · South of Market

7

@eater

Aydea: Duck Prosciutto and Huge Dumplings Are About to Hit the Inner Richmond - Eater SF

"A buzzy restaurant in the SoMa district known for its unique offerings like huge pelmeni dumplings and 72-hour chicken broth, with a focus on organic, seed oil-free dishes." - Paolo Bicchieri

https://sf.eater.com/2025/3/5/24377445/aydea-restaurant-san-francisco-opening-inner-richmond

799 Bryant St, San Francisco, CA 94107 Get directions

aydeasf.com
@aydea.sf

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