
10
"Opening a permanent restaurant at the Metreon food court on Mission Street, Dabao Singapore — the popular San Francisco pop-up led by chef Emily Kim, who made the James Beard semifinalist list for Emerging Chef this year — will take cues from the hawker centers and food courts she remembers from her childhood in Singapore; she announced the opening in an Instagram video and has launched a fundraising campaign to help the brick-and-mortar transition." - Justine Jones