Where to Find Knockout Fish and Chips in Portland and Beyond
"This Hawthorne Asylum cart is an under-the-radar hard-hitter, serving things like lightly battered Oregon-caught rockfish or albacore with thin fries tossed in a lively spice blend. The tartar sauce is a cool variation on a classic, thanks to the vinegar-y hit of pepperoncini in the mix. The fish Tall Boy serves is sustainably caught and sticks to the Northern Pacific, only sailing as far north as Alaska for standbys like cod." - Brooke Jackson-Glidden
